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Hawt Valentine’s Day Dinner and Cooking Class

February 14 @ 6:00 pm - 9:00 pm

Skip the restaurant drama for an intimate, lit dinner!

Whether you are celebrating for yourself or with a special someone, setting things on fire is always fun. Burn baby, bourbon! From lobster to creme brûlée, this is a great way to burn your ex with new skills, or ignite passion and creativity in a couples kitchen! It’s that good kinda drama, no lines or squished tables, no rush. Check out the menu for Valentine’s Day at Ollie’s Kitchen.


  • Cheese & charcuterie, crudites, local bread, champagne toast.
  • Flambe bourbon pan roasted lobster, reverse seared filet mignon
  • Lobster broth mac n cheese
  • Blanched broccolini with balsamic reduction
  • Creme brûlée with salted caramel.
  • BYOB or wine pairings available at class $ cash or Venmo $. 21+ only.
  • Skills focus:
  • Knife skills
  • Humanely sourcing meat and seafood
  • How to process a lobster without hurting it’s feelings (or yours)
  • Blanching, reducing
  • Flambee and torching
  • Fish stock
  • All class members leave with full recipes and a little Valentine from Chef Ollie.


February 14
6:00 pm - 9:00 pm
Event Categories:


Ollie’s Kitchen
6009 East Seaside Walk #3
Long Beach, CA 90803 United States


Ollie Cigliano

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